If the healthier food were cheaper than the unhealthy foods I think people would buy the healthy ones. If someone walks into a McDonald's and sees that a cheeseburger is $10 and then sees a salad is $3 then they will probably pick the salad. However, there is snacks in stores that are super bad for you and have an outrages price and yet people still buy then other than an apple for cents. So restaurants can't really pick what their customers choose because some would still pick the cheeseburger. If I was that customer I would rather eat the cheeseburger because well it's a cheeseburger, but the salad is cheaper so it would depend on the day.
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